Living in Glenview for over 10 years, Ramakant Kharel has always felt at home in this friendly, vibrant town. With more than 30 years of experience in the restaurant world, his love for food, people, and culture runs deep. Over time, he hasn’t just served meals—he’s made friends, shared stories, and helped others discover the beauty of Indian flavors and traditions.
But something was missing. Glenview needed a special place—a restaurant that could bring people together while celebrating the rich tastes of Indian, Nepali, and Indo-Chinese food. That’s how the idea for The Clove Indian and Nepali Cuisine was born.
It’s not just a restaurant. It’s a place where every dish has a story, and every evening feels like something to remember.
At The Clove Indian Nepali restaurant in Glenview, we’re proud of our strong food traditions and the cultural stories they carry. Ramakant’s vision goes beyond what’s on the plate.
Each month, the restaurant will host a fun and unique cooking event. Chefs from new restaurants and rising culinary talents will showcase their dishes. Guests will enjoy a 5-course tasting menu and 2 drinks, all while learning the inspiration behind each bite.
These events are not just fun—they also give other small businesses a chance to shine. It’s a way of helping each other grow. Everyone wins.
With 25 years of experience in the IT industry, Ankur Sharma has always had a deep passion for food. For years, he dreamed of opening a restaurant. After dedicating himself to his professional career, he finally chose to follow his passion and build something unique.
By blending his love for culture, community, and culinary arts, Ankur is now on a mission to bring people together through food. His goal is to create a space where cultural belonging and a strong sense of community can grow.
Ankur’s extensive background in IT helps him bring technology into the dining experience at The Clove. He uses smart tools to make your visit more efficient, immersive, and memorable.
His past leadership roles in social organizations have also shaped his belief in helping others and encouraging growth.
Ankur is a natural people person. His friendly personality and strong sense of dedication make him an inspiring leader. He believes in growing together, sharing knowledge, and lifting others up.
That’s why he started The Clove — to build a warm, welcoming space where both guests and team members feel supported and valued.
At The Clove Indian Nepali restaurant in Glenview, we take pride in our rich food traditions and the bold flavors that bring people together.
Ankur believes that food can bring real change. He leads by example and hopes to make a difference — not just with meals, but in people’s lives.
His goal is simple: to build a place where everyone feels welcome. A place where guests enjoy delicious Indian and Nepali dishes, and feel a true sense of belonging and togetherness.
